Rookwood School also operates a breakfast club at the Boarding House from 7.30am daily and an after school tea club for all ages. Salad bar, fruit and yoghurt area available daily.

Known allergens in the daily menus are displayed in the dining hall but if you have any questions please do not hesitate to seek further advice from our Catering department.
 

Menu for week commencing Wednesday 14 January 2019

Monday 14 January

Sausages

Mashed potato

Baked beans

Peas

Vegetarian – Veg sausages

Gluten free – gluten free sausages

Dessert: Iced ring doughnuts

Tuesday 15 January

Beef chilli

Basmati rice

Tortilla chips

Grated cheese

Vegetarian – Vegetable chilli

Gluten free – Beef chilli as above

Dessert: Pain au chocolate

Wednesday 16 January

Roast pork

Roast potatoes

Carrots

Broccoli

Gravy

Vegetarian – Quorn roast

Gluten free – chicken breast

Dessert: jelly and ice cream

Thursday 17 January

Macaroni cheese with bacon

Crusty bread

Peas

Sweetcorn

Vegetarian – Macaroni cheese vegetable stew

Gluten free – gluten free pasta, gluten free pasta sauce

Dessert: raspberry mousse

Friday 18 January

Jacket potatoes

Grated cheese

Tuna

Baked beans

Side salad

Coleslaw

Vegetarian – As main

Gluten free – As main

Dessert: various fruit slices