School Dinner Menu

Rookwood School also operates a breakfast club at the Boarding House from 7.30am daily and an after-school tea club for all ages.

Salad bar, fruit, and yogurt are available daily.

Known allergens in the daily menus are displayed in the dining hall but if you have any questions please do not hesitate to seek further advice from our Catering Department.


Menu Week Commencing Monday 23rd April
Monday 23rd April

Chicken, Ham and Leek Pie

Vegetarian Pie

Gluten Free Chicken, Ham and Leek Pie (Gluten Free Pastry)

Boiled Potatoes





Tuesday 24th April

Macaroni Cheese

Sliced Bacon

Vegetarian Macaroni Cheese

Gluten Free Macaroni sauce, pasta and crusty rolls

Crusty Rolls



Jelly and Ice Cream


Wednesday 25th April

Roast Pork

Vegetarian Stuffed Peppers

Gluten Free Roast Pork

Roast Potatoes


Mixed Vegetables



Thursday 26th April

Chilli Con Carne

Vegetarian Chilli

Gluten Free Chilli Con Carne 

Basmati Rice

Nan Bread

Grated Cheese

Coffee Sponge


Friday 27th April 

Sausage Rolls

Quorn Sausage Rolls

Gluten-Free Sausage Rolls


Baked Beans


Apple Crumble and Cream


Menu Week Commencing 30th April


Monday 30th April

Gala Pie

Vegetarian Stuffed Jacket Potatoes (Cheese and Onion)

Gluten Free Sliced Chicken Breast

Jacket potato

Baked Beans


Side Salad

Assorted Cup Cakes


Tuesday 1st May

Cheese and Onion Bake

Gluten Free Pasta Bake with Gluten Pasta and Roll

Sweet Corn


Crusty Bread

Choc Ices


Wednesday 2nd May

Sweet and Sour Pork

Vegetarian Quorn Sweet and Sour

Gluten Free Sweet and Sour Pork

Basmati Rice

Farmhouse Vegetables

Prawn Crackers

Cherry Slices and Cream


Thursday 3rd May

Sliced Gammon and Pineapple

Vegetarian Stuffed Peppers

Gluten Free Sliced Gammon


Baked Beans


Parsley Sauce

Butterscotch Mousse


Friday 4th May

Fish Fingers

Vegetarian Quorn Fingers

Gluten Free Grilled Fish

Mashed Potatoes

Spaghetti Hoops

Sweet Corn

Caramel Shortcake